Bovinae

Subfamily of mammals From Wikipedia, the free encyclopedia

Bovines (subfamily Bovinae) comprise a diverse group of 10 genera of medium to large-sized ungulates, including cattle, bison, African buffalo, water buffalos, and the four-horned and spiral-horned antelopes. The members of this group of bovids are classified into loose tribes rather than formal subgroups, as the evolutionary relationships within the groups are still uncertain. General characteristics include cloven hooves and usually at least one of the sexes of a species having true horns. The largest extant bovine is the gaur.

Phylum:Chordata
Class:Mammalia
Family:Bovidae
Quick facts Bovines Temporal range: Miocene to present, Scientific classification ...
Bovines
Temporal range: Miocene to present
African buffalo
(Syncerus caffer)
Scientific classification Edit this classification
Kingdom: Animalia
Phylum: Chordata
Class: Mammalia
Order: Artiodactyla
Family: Bovidae
Subfamily: Bovinae
J. E. Gray, 1821
Tribes
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In many countries, bovine milk and meat is used as food by humans. Cattle are kept as livestock almost everywhere except in parts of India and Nepal, where they are considered sacred by most Hindus. Bovines are used as draft animals and as riding animals. Small breeds of domestic bovine, such as the Miniature Zebu, are kept as pets. Bovine leather is durable and flexible and is used to produce a wide range of goods including clothing and bags.

Systematics and classification

Bovine skull

Etymology

Bovine is derived from Latin bos, "ox", through Late Latin bovinus. Bos comes from the Indo-European root *gwous, meaning ox.[1]

References

See also

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