Engraulis

Genus of fishes From Wikipedia, the free encyclopedia

Engraulis is a genus of anchovies, currently containing 9 species.[2] Species in this genus are found in the Pacific and Atlantic Oceans, as well as the Mediterranean Sea, and several of them are commercially important.

Quick facts Scientific classification, Type species ...
Engraulis
Temporal range: 11–0 Ma
Late Miocene to Present[1]
A school of Californian anchovies (E. mordax)
Scientific classification Edit this classification
Kingdom: Animalia
Phylum: Chordata
Class: Actinopterygii
Order: Clupeiformes
Family: Engraulidae
Subfamily: Engraulinae
Genus: Engraulis
Cuvier, 1816
Type species
Clupea encrasicolus
Species

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Species

Engraulis currently contains the following 9 species:[3]

Two fossil species are also assigned to this genus:[5]

Many other fossil species have been assigned to Engraulis, but a review of these specimens have found most to be far too fragmentary to be confidently assigned to this genus, and many may not even be clupeomorphs.[5]

References

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