Duck bamboo curry
Bangladeshi duck meat dish
From Wikipedia, the free encyclopedia
Duck bamboo curry is a mildly spiced curry of duck meat with bamboo shoots,[2][3] from the Sylhet Division of Bangladesh and India.[4][5][6][7][8]
Alternative namesAsh bash, duck bamboo curry
Coursemain
Place of origin
Bangladesh
Region or stateSylhet Division
| Alternative names | Ash bash, duck bamboo curry |
|---|---|
| Course | main |
| Place of origin | |
| Region or state | Sylhet Division |
| Main ingredients | Bamboo shoots, duck, spices (onion, garlic and ginger), curd[1] |
| Variations | Duck-bamboo with or without milk |