Yulmu-cha
Korean grain and nut tea
From Wikipedia, the free encyclopedia
Yulmu-cha (Korean: 율무차) is a tea made of roasted, powdered yulmu (grains of Coix lacryma-jobi var. ma-yuen), sometimes mixed with nuts such as walnut.[1][2] The tea, usually served hot, is also often sold through vending machines in South Korea.[3]
