Keya Wingfield

Wingfield was born and raised in Mumbai, India.^[3][4] She moved to the U.S. with her husband David who is a native Virginian.^[5][6]

Wingfield has an associate's degree in culinary and pastry arts from J. Sargeant Reynolds Community College in Richmond.^[7]

Wingfield won Food Network's Spring Baking Championship Season 7 in 2021.^[8][9]

Wingfield runs a snack company that sells foods with unique flavors of India in grocery stores and online.^[10][11] She also runs a bakery.^[12][13]

Wingfield writes food-related articles for various media outlets.^{[14][15][16][17]}

Wingfield is on the board of directors of Birdhouse Farmers Market, a 501(c)(4) non-profit organization in Richmond.^[18]

Wingfield's son died from a rare respiratory illness at 55 days of age in 2021.^[19][20]