Monish Gujral
Indian Restaurateur, TV Host and Author
From Wikipedia, the free encyclopedia
Monish Gujral (born 31 August 1965) is an Indian food writer, restaurateur, and chef.[1] He is the chairman of the restaurant chain Moti Mahal.[2][3]
Gunav Gujral
Monish Gujral | |
|---|---|
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| Born | 31 August 1965 |
| Occupations | Restaurateur, chef, author, blogger |
| Spouse | Sonal Gujral |
| Children | Tanisha Bawa Gunav Gujral |
| Website | https://monishgujral.com/ |
Gujral has been a member of managing committee of the national restaurant association of India (NRAI).[4] He has published cook books,[5][6] and worked as a food columnist for The New Indian Express.[7] He has also hosted cookery shows on television.
Early life
Gujral was born in a Hindu Punjabi family. His grandfather Kundan Lal Gujral was also a chef and restaurateur, who was one of the founders of the Moti Mahal chain of restaurants.[citation needed]
Achievements
He[8] is credited for expanding the Moti Mahal chain from a small iconic presence in Delhi to a multinational chain of hotels and restaurants. He is the author of 4 successful books that have been internationally critically acclaimed and internationally awarded by the Gourmand World Cookbook Fair.[9]
Books
- Moti Mahal Tandoori Trail- 2004
- On the butter chicken trail[10]-2010
- On the kabab trail- 2014
- On the dessert trail- 2017