New York roll

Pastry made from croissant dough From Wikipedia, the free encyclopedia

The New York roll or Cromboloni (a mix of Croissant and Bomboloni) is a pastry that gained popularity in the 2020s through social media.[1][2] Videos on TikTok that featured the roll gained hundred of thousands of views.[1] It is made from circular croissant dough, and filled with pastry cream and topped with a chocolate ganache.[3] It originated from the United States.[3] It was originally called The Suprême.[4] It can be enhanced with many different flavors such as chocolate, pistachio, and caramel.[4]

Alternative namesNew York roll croissant, Cromboloni, Croissant bomboloni, The Suprême, Supreme croissant
TypePastry
Place of origin United States
Quick facts Alternative names, Type ...
New York roll
New York roll
Alternative namesNew York roll croissant, Cromboloni, Croissant bomboloni, The Suprême, Supreme croissant
TypePastry
CourseDessert, Breakfast, Snack
Place of origin United States
Associated cuisineCroissant, Bomboloni
Created byLafayette Grand Café and Bakery
Invented2022
Serving temperatureBest served warm
Main ingredientsCroissant dough, pastry cream, chocolate ganache
Food energy
(per serving)
300 (with filling)/200 (without filling)
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It was created in 2022, by the New York establishment Lafayette Grand Café and Bakery and since then it has spread around the globe.[5] It can be found in several cities in France, such as Nantes, Amiens, Strasbourg, and Paris. [5] It is offered in Druskininkai (Lithuania) and Canada as well in cities like Montreal.[1] This pastry also gained popularity in Indonesia in late 2023.[6] In 2023, the pastry would cost between 3 and 5 euros.[5]

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