Nitrostarch

Chemical compound From Wikipedia, the free encyclopedia

Nitrostarch is a secondary explosive[1] similar to nitrocellulose. Much like starch, it is made up of two components, nitrated amylose and nitrated amylopectin. Nitrated amylopectin generally has a greater solubility than amylose; however, it is less stable than nitrated amylose.[2]

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Nitrostarch
Identifiers
Properties
(C6H7N3O11)n
Appearance Light yellow powder
Insoluble
Solubility Soluble in ethanol, diethyl ether, acetone, chloroform, ethyl acetate, nitric acid
Thermochemistry
10797.65 J/g
9279.69 J/g
Related compounds
Related compounds
Starch
Nitrocellulose
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
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The solubility, detonation velocity, and impact sensitivity depend heavily on the level of nitration.[2]

Synthesis

Nitrostarch is made by dissolving starch in red fuming nitric acid. It is then precipitated by adding the solution to concentrated sulfuric acid.[2]

Nitrostarch can be stabilized by refluxing it in ethanol to drive off the left over nitric acid.[2]

History

Nitrostarch was first discovered by French chemist and pharmacist Henri Braconnot.[3]

Franz von Uchatius formulated an early smokless propellant out of Nitrated starch, but it was not adopted due to superiority of nitrocellulose based competitors.[4]

After stabilizers (such as ammonium oxalate) were devised in the early 1900s to prolong its shelf life, it was started to be used as an industrial explosive.[5]

During World War I, it was used as a filler in hand grenades.[6]

References

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