Pasture PDX
Butcher shop and delicatessen in Portland, Oregon, U.S.
From Wikipedia, the free encyclopedia
Pasture PDX,[1] or simply Pasture,[2] is a butcher shop and delicatessen in Portland, Oregon's Alberta Arts District.[3][4] Kei Ohdera and HJ Schaible are co-owners. Pasture has garnered a positive reception and was named one of Portland's best new restaurants of 2022 by The Oregonian.
- Kei Ohdera
- HJ Schaible
| Pasture PDX | |
|---|---|
| |
 The shop's exterior, 2025 | |
 Interactive map of Pasture PDX | |
| Restaurant information | |
| Owners |
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| Location | Portland, Multnomah, Oregon, United States |
| Coordinates | 45.5593°N 122.6515°W |
| Website | pasturepdx |
Description
Pasture operates on Alberta Street in northeast Portland's King neighborhood. It has been described as a whole animal butchery and restaurant.[5][6] The menu varies depending on the season and weather,[7] and has included roast beef sandwiches with cheddar, pastrami Reubens with carrot thousand island, and beef mortadella with pickled peppers.[8] The shop has sold curated boxes of goods.[9] Foods are sourced from Oregon farmers and ranchers.[10][11]
History
The business is owned by Kei Ohdera and HJ Schaible.[1] It initially operated as a pop-up restaurant,[12] including stints at Dame Collective in 2019[13] and the now-defunct Tails & Trotters in 2021.[14] Plans for Pasture to start operating from a brick and mortar location were announced in 2021.[15]
Reception
Pasture ranked seventh in The Oregonian's list of Portland's best new restaurants of 2022.[2] The newspaper's Michael Russell said the business was the city's best new sandwich shop.[16] Alex Frane and Janey Wong included Pasture in Eater Portland's 2023 list of nineteen "excellent" sandwich shops in the city.[17]
