Alinazik kebab

Turkish dish of Gaziantep province From Wikipedia, the free encyclopedia

Alinazik kebab, or simply Ali Nazik,[1] is a home-style Turkish dish which is a specialty of the Gaziantep province of Turkey.[2] It is made from smoked and spiced eggplant, grilled and then pureed, topped with cubes of sauteed lamb, previously seasoned and marinated. It is usually served with rice pilaf or yogurt with garlic, grilled vegetables, and melted butter.

Alternative namesAlinazik
Place of originTurkey
Region or stateGaziantep
Main ingredientsEggplant, lamb
Quick facts Alternative names, Place of origin ...
Alinazik kebab
Alinazik over garlic-eggplant puree with vermicelli rice pilaf, grilled tomato and green bell pepper
Alternative namesAlinazik
Place of originTurkey
Region or stateGaziantep
Main ingredientsEggplant, lamb
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