Brent's Deli
Restaurant in California, United States
From Wikipedia, the free encyclopedia
Brent's Delicatessen & Restaurant is a Jewish deli and restaurant located in Northridge, California. The restaurant was opened in 1967 and purchased by Ron Peskin in 1969 for $1700.[1][2] The deli has expanded to a second location in Westlake Village, California.[3][4][5]
| Brent's Deli | |
|---|---|
![]() Interactive map of Brent's Deli | |
| Restaurant information | |
| Established | 1967 |
| Owner | Ron Peskin |
| Head chef | Ron Peskin |
| Food type | Jewish deli |
| Dress code | Casual |
| Location | 19565 Parthenia St, Northridge, Los Angeles, California, 91324, United States |
| Website | www |

Ratings
Brent's Deli has been highly rated by food critics.[6] The deli is known for producing most of their own food in-house[7] and has been described as "unheralded but authentic".[8]
On The Best Thing I Ever Ate, Marc Summers says the best corned beef sandwich was at Brent's.[9]
