Benzyl cinnamate
Chemical compound
From Wikipedia, the free encyclopedia
Benzyl cinnamate is the chemical compound which is the ester derived from cinnamic acid and benzyl alcohol.
| Names | |
|---|---|
| Preferred IUPAC name
Benzyl (2E)-3-phenylprop-2-enoate | |
| Other names
Benzyl cinnamate Cinnamein Benzyl cinnamoate Benzyl 3-phenylpropenoate 3-Phenyl-2-propenoic acid phenylmethyl ester Cinnamic acid benzyl ester | |
| Identifiers | |
3D model (JSmol) |
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| ChemSpider | |
| ECHA InfoCard | 100.002.827 |
PubChem CID |
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| UNII | |
CompTox Dashboard (EPA) |
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| Properties | |
| C16H14O2 | |
| Molar mass | 238.286 g·mol−1 |
| Appearance | White to pale yellow solid[1] |
| Melting point | 34–37 °C (93–99 °F; 307–310 K)[2] |
| Boiling point | 195–200 °C (383–392 °F; 468–473 K) 5 mmHg[2] |
| Insoluble[1] | |
| Solubility in ethanol | 125 g/L |
| Solubility in glycerin | Insoluble |
| Solubility in propylene glycol | Insoluble |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
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Natural occurrence
Uses
It is used as a flavoring agent.[3] It has a low odour smelling faintly sweet, balsamic, floral, fruity, cherry, spicy, and powdery.[5]
It is used pharmaceutically as an antibacterial and antifungal.[6]

