Fatost

Fatost is a specialty food from northern Sweden, commonly eaten around Christmas. The recipe varies, but it usually consists of milk, rennet, syrup, sugar, wheat flour and eggs. Cinnamon and cardamom are also common.

TypeDessert

Place of originSweden

Region or stateNorrland

Main ingredientsMilk, rennet, syrup, sugar, wheat flour, eggs, cinnamon, cardamom

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Fatost

Type	Dessert
Place of origin	Sweden
Region or state	Norrland
Main ingredients	Milk, rennet, syrup, sugar, wheat flour, eggs, cinnamon, cardamom

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