Gaddi's
From Wikipedia, the free encyclopedia
Established1953
Owner(s)The Hongkong and Shanghai Hotels
Head chefAlbin Gobil
Food typeFrench
| Gaddi's | |
|---|---|
 | |
| Restaurant information | |
| Established | 1953 |
| Owner(s) | The Hongkong and Shanghai Hotels |
| Head chef | Albin Gobil |
| Food type | French |
| Rating | Michelin 1 star |
| Location | The Peninsula Hong Kong, Salisbury Road, Tsim Sha Tsui, Kowloon, Hong Kong |
| Website | https://www.peninsula.com/en/hong-kong/hotel-fine-dining/gaddis-french-restaurant |
Gaddi's is a French haute cuisine restaurant situated in The Peninsula Hong Kong hotel. It was opened in 1953 and named after a former general manager of The Peninsula, Leo Gaddi. The current chef de cuisine is Albin Gobil.
The decor is meant to evoke old Hong Kong and the hotel's original 1928 neoclassical architecture. It has a European dining room, with two six-foot crystal-and-silver chandeliers from Paris, Tai Ping carpets, and a Chinese coromandel screen dating from 1670.[1]
It also created the first chef's table[citation needed] in Hong Kong where the Chef Table diners sit at a special table beside the Gaddi's kitchen viewing the dishes being prepared.
,_StVO_1992.svg){kind=small}
