Stemphylium botryosum
Species of fungus
From Wikipedia, the free encyclopedia
Stemphylium botryosum (family Pleosporaceae, order Pleosporales) is a species of fungi and plant pathogen infecting several hosts including alfalfa, red clover, peanut, soybean, lentils, beet, tomato, lettuce, hemp and carnations.
| Stemphylium botryosum | |
|---|---|
| Chives (Allium schoenoprasum) with a Stemphylium botryosum infestation on the leaf tips. | |
| Scientific classification | |
| Kingdom: | Fungi |
| Division: | Ascomycota |
| Class: | Dothideomycetes |
| Order: | Pleosporales |
| Family: | Pleosporaceae |
| Genus: | Stemphylium |
| Species: | S. botryosum |
| Binomial name | |
| Stemphylium botryosum | |
| Synonyms | |
| |
It was originally found on Medicago sativa (Alfalfa) in Ontario, Canada and named as Pleospora tarda E.G Simmons but it was later found to be the anamorph of Stemphylium botryosum Wallr. 1833.[2]