Red Hawk cheese
Type of American triple-crème aged cow's-milk cheese with a brine-washed rind
From Wikipedia, the free encyclopedia
Red Hawk is a type of American triple-crème aged cow's-milk cheese with a brine-washed rind produced by the Cowgirl Creamery in Point Reyes Station, California. The brine wash encourages the development of the red-orange rind and the cheese was named after red-tailed hawks that are frequently seen around the city of Point Reyes Station.[1]
| Red Hawk cheese | |
|---|---|
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Country of origin | United States |
Source of milk | cow's milk |
| Named after | Red-shouldered Hawk |
