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Ocimum gratissimum

Species of basil From Wikipedia, the free encyclopedia

Ocimum gratissimum, also known as African basil,[2] clove basil, East Indian basil, Russian basil, shrubby basil, tree basil,[3] and in Hawaii as wild basil,[4] is a species of basil. It is native to Africa (including Madagascar) and southern Asia and introduced to Mexico, Panama, the West Indies, Brazil, Bolivia and the Pacific.[1]

Quick facts African basil, Scientific classification ...
African basil
In Hawaii
Scientific classification Edit this classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Asterids
Order: Lamiales
Family: Lamiaceae
Genus: Ocimum
Species:
O. gratissimum
Binomial name
Ocimum gratissimum
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Uses

In Nigeria, scent leaves are used in making pepper soup, local rice, beans, plantains, even regular soup, and other delicacies.

Seed germination

Seeds seem to need strong sunlight to germinate, although germination has been achieved even during an average UK summer.[5]

Phytochemical compounds

The phytochemicals present in Ocimum gratissimum are polyphenols such as gallic acid, rosmanol, rosmarinic acid, flavonoids such as nepetrin, quercetin, rutin, catechin, and also alkaloids and terpenoids. Also present are naringin, uteolin, nepetoidin, nevadensin, hymenoxin, salvigenin, apigenin, apigenin-7,4',-dimethyl ether, basilimoside, 2-alpha,3-beta-dihydroxyolean-12-en-28-oic acid, methyl acetate, and oleanolic acid.[6]

Pharmacology of extracts and essential oils

The essential oil of Ocimum gratissimum contains eugenol and shows some evidence of antibacterial activity.[7][8][9][10] The essential oil has potential for use as a food preservative,[11] and is toxic to Leishmania.[12]

Insect repellent

Ocimum gratissimum repels the thrips Thrips tabaci, and so is a useful insect repellent in other crops.[13]

References

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