Absconditella antarctica forms a thin, blackish-green crust that spreads over decaying plant fragments and peat-rich soil. When it wets, the thallus swells into a jelly-like film—a consequence of its partnership with single-celled green algae (a chlorococcoid photobiont). The crust is only fractions of a millimetre thick and looks more like a soot-grey stain than a lichen body. Scattered across the surface are minute, pale yellow–ochre fruiting bodies 0.2–0.25 mm wide. These "gyalectoid" apothecia—so called because their low, cup-shaped profile recalls those of the genus Gyalecta—sit half-embedded in the substrate; a thick, entire rim surrounds a concave yellow-brown disc. A section shows a glass-clear excipulum (the outer tissue) and a hymenium about 100 μm high. Treating the section with iodine turns the hymenium, asci and ascospores wine-red (I+), a handy diagnostic reaction.[2]
Microscopically, each ascus contains eight colourless, one-septate spores that are narrowly ellipsoid (18–22 × about 4.5 μm) with a thin wall and a median septum. The unbranched paraphyses are hair-fine (1–1.5 μm) but end in slightly swollen tips that support the hymenial surface. No secondary metabolites have been detected, so the species is recognised by the combination of its semi-immersed Dimerella pineti-like apothecia, two-celled spores, iodine reaction, and its preference for moist, humus-laden niches.[2]