Agia Varvara, Nicosia
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Agia Varvara
Αγία Βαρβάρα | |
|---|---|
  Agia Varvara Location in Cyprus | |
| Coordinates: 34°59′45″N 33°22′5″E / 34.99583°N 33.36806°E | |
| Country |  Cyprus |
| District | Nicosia District |
| Population (2011)[1] | |
• Total | 2.204 |
| Time zone | UTC+2 (EET) |
| • Summer (DST) | UTC+3 (EEST) |
| Website | http://ayiavarvara.org.cy/ |
Agia Varvara (Greek: Αγία Βαρβάρα) is a village located in the Nicosia District of Cyprus.The village is named after Saint Barbara. The village is located 22 km south from Nicosia and is at an altitude of 311 meters. The village is known for its many cultivated and barren pieces of land.[2] The hosts the Church of Agia Varvara, the Chapel of Agia Paraskevi, Chapel of Agios Nektarios and the Chapel of Holy Cross.[3]
Residents of the village work primarily in agriculture and cultivate crops such as wheat, barley, and olives. Many residents commute to Nicosia to work as government employees, craftsmen and factory workers.[2]
The main product of cultivation is barley. The cultivation of barley is one of the main occupations.
The systematic cultivation of yeast was recently initiated since viticulture used to be their primary occupation. However, that was unprofitable and vineyards were replaced with barley or olive trees. Many plots of land were rented to professional farmers for the cultivation of barley.
The cultivation of olive trees is limited in the village, as it mostly serves domestic needs. Many of the inhabitants produce oil for their own use.
Phytorio (nursery garden) is a small mountain, where pine trees, cypresses and brigalows were planted. This area belongs to the Forest Department. The community council plans to construct a community park next to it. This park will include a playground, a playing field and a kiosk.
During spring, blossoming almond trees add a pleasant note to the plain.
