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American Cuisine (film)

1998 French film From Wikipedia, the free encyclopedia

American Cuisine (Cuisine américaine) is a 1998 French film directed by Jean-Yves Pitoun and starring Jason Lee, Eddy Mitchell, Irène Jacob, and Isabelle Petit-Jacques. It was released in the United States in 2001.

Directed byJean-Yves Pitoun
Written byJean-Yves Pitoun
Produced byMichael Johnson
StarringJason Lee
Eddy Mitchell
Irène Jacob
Isabelle Petit-Jacques
Quick facts Cuisine américaine, Directed by ...
Cuisine américaine
Directed byJean-Yves Pitoun
Written byJean-Yves Pitoun
Produced byMichael Johnson
StarringJason Lee
Eddy Mitchell
Irène Jacob
Isabelle Petit-Jacques
CinematographyJean-Marie Dreujou
Edited byMonica Coleman
Music byRené-Marc Bini
Production
companies
Distributed byPolyGram Film Distribution[1]
Release date
  • 21 October 1998 (1998-10-21)
Running time
92 minutes
CountryFrance
LanguagesFrench
English
Budget$6.6 million
Box office$1.9 million[2]
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Premise

After a conflict with an officer, Loren Collins got fired from the US Navy, where he was learning to be a chef. Too poor to pay for cooking studies, he went to Dijon and got hired by Louis Boyer, the bad tempered owner of a prestigious restaurant.

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