Bertha Cushing Child
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Bertha May Cushing Child (September 11, 1871 – February 9, 1933) was an American singer and clubwoman, based in Boston, Massachusetts. She was the mother of diplomat Paul Cushing Child, and the posthumous mother-in-law of celebrity chef and author Julia Child.
Bertha May Cushing was born in Stamford, Connecticut, the daughter of a Methodist minister, John Russell Cushing, and his wife, Mary Hebard Cushing. Her great-uncle was diplomat Caleb Cushing. She attended Wesleyan Academy in Wilbraham, Massachusetts, and studied voice with Clara Munger in Boston, with further vocal training in Paris.[1][2]