Bombay Bakery

Bombay Bakery was founded by Pahlajrai Gangaram Thadani in 1911.^[4] Thadani, a Sindhi Hindu, was from Dadu, Sindh.^[5]

In 1948, Pahlajrai Gangaram Thadani died and his son Kishinchand Thadani became the owner.^[4] He expanded the business and wrote a number of recipes.^[4]

In 1960, his son, Kumar Thadani took over the business.^[4] He remained unmarried throughout his life, adopted a son, Salman Shaikh, who was converted to Islam after his death in 2010.^[5]

In 2014, a previously secret recipe was made public by a former baker.^[6]

• Karachi Bakery, a similar bakery in Hyderabad, India, named after Karachi, Sindh.