Bossiaea rufa

Bossiaea rufa is a loose, many-branched shrub that typically grows to a height of up to 2 m (6 ft 7 in) when supported by surrounding vegetation. The stems are flattened and winged, up to 10 mm (0.39 in) wide and are sometimes leafless. The leaves, when present, are elliptic to egg-shaped with the narrower end towards the base, mostly 7–15 mm (0.28–0.59 in) long and 5–8 mm (0.20–0.31 in) wide on a petiole 1.5–4.5 mm (0.059–0.177 in) long with egg-shaped stipules 1–3 mm (0.039–0.118 in) long at the base. The flowers are arranged singly or in pairs in leaf axils on pedicels 5–10 mm (0.20–0.39 in) long, with egg-shaped bracts 1–2 mm (0.039–0.079 in) long at the base. The five sepals are 5.7–6 mm (0.22–0.24 in) long and joined at the base, forming a tube 2.0–3.6 mm (0.079–0.142 in) long, the two upper lobes 3.7–5.2 mm (0.15–0.20 in) long and the lower lobes 1.2–1.8 mm (0.047–0.071 in) long. The standard petal is deep yellow with a purplish-red base and 9.5–12.2 mm (0.37–0.48 in) long, the wings reddish and 8.1–8.9 mm (0.32–0.35 in) long, and the keel reddish and 7.2–7.5 mm (0.28–0.30 in) long. Flowering occurs from September to January and the fruit is an oblong pod 25–38 mm (0.98–1.50 in) long.^[2][3][4]

Bossiaea rufa was first formally described in 1812 by Robert Brown in Hortus Kewensis.^[5][6] The specific epithet (rufa) means "reddish-brown".^[7]