Bouchon (restaurant)
French-style restaurant with locations in the U.S.
From Wikipedia, the free encyclopedia
Bouchon (also known as Bouchon Bistro) is a French-style restaurant with locations in Yountville, California and Las Vegas. The restaurant was founded by Thomas Keller in 1998.[1][2]
| Bouchon | |
|---|---|
 Bouchon and Bouchon Bakery, Yountville, California | |
 Interactive map of Bouchon | |
| Restaurant information | |
| Established | 1998 |
| Owner | Thomas Keller |
| Head chef | Ryan King |
| Chef | Garett Michael |
| Food type | French |
| Location | 6534 Washington St, Yountville, California, 94599, United States |
Other locations | Multiple |
| Website | bouchonbistro |
The Yountville location was awarded a star by the Michelin Guide for its 2007 edition, but lost it fifteen years later with the 2022 update.[3][4]
Menu
Bouchon Bakery
Keller started and expanded Bouchon Bakery, a casual café which offers salads, sandwiches, and pastries at more affordable prices than his other restaurants.[6] In 2012, Keller wrote a cookbook, Bouchon Bakery, based on recipes from the café.[7]
