Butyricicoccus pullicaecorum
Species of bacterium
From Wikipedia, the free encyclopedia
Butyricicoccus pullicaecorum is an anaerobic and butyrate-producing bacterium from the genus Butyricicoccus which has been isolated from the cecal content of a broiler chicken in Maldegem in Belgium.[1][2][3][4][5]
| Butyricicoccus pullicaecorum | |
|---|---|
Scientific classification  | |
| Domain: | Bacteria |
| Kingdom: | Bacillati |
| Phylum: | Bacillota |
| Class: | Clostridia |
| Order: | Eubacteriales |
| Family: | Oscillospiraceae |
| Genus: | Butyricicoccus |
| Species: | B. pullicaecorum |
| Binomial name | |
| Butyricicoccus pullicaecorum Eeckhaut et al. 2008[1] | |
| Type strain[2] | |
| CCUG 55265, strain 25-3, DSM 23266, LMG 24109 | |
