Casino Lisboa (Macau)

Hotel casino in Macau, China From Wikipedia, the free encyclopedia

Casino Lisboa (lit.'Lisbon Casino', Chinese: 葡京娛樂場) is an integrated resort located in , Macau, operated by SJM Holdings.[1] This three-storey complex was built in late 1960s.[2]

Location
Opened1970
No.ofrooms2,362
Operating license holder
SJM Holdings
Quick facts Hotel Lisboa, Location ...
Hotel Lisboa
葡京娛樂場 (Yue Chinese)
Casino Lisboa (Portuguese)
Hotel Lisboa Macau logo
Casino Lisboa (Macau) is located in Macau
Casino Lisboa (Macau)
Location within Macau
Interactive map of Hotel Lisboa
Location
Opened1970
No. of rooms2,362
Operating license holder
SJM Holdings
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TraditionalChinese葡京娛樂場
SimplifiedChinese葡京娱乐场
Literal meaningPortugal Capital Casino
Hanyu PinyinPú Jīng Yúlèchǎng
Quick facts Chinese name, Traditional Chinese ...
Casino Lisboa
Chinese name
Traditional Chinese葡京娛樂場
Simplified Chinese葡京娱乐场
Literal meaningPortugal Capital Casino
Transcriptions
Standard Mandarin
Hanyu PinyinPú Jīng Yúlèchǎng
Yue: Cantonese
Jyutpingpou4 ging1 jyu4 lok6 coeng4
Portuguese name
PortugueseCasino Lisboa
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The original casino and the 12-storey round hotel tower were built in 1970 by Stanley Ho, Teddy Yip, Yip Hon and Henry Fok. A 270-room extension was added in 1991 for a total of 927 rooms. In 2006, another extension, the Grand Lisboa, was built next to the current complex. Therefore, a total of 2,362 rooms are in place at Hotel Lisboa as of 2010. This expansion was partly done in competition with the then newly opened Wynn Macau, located right next to the original Casino Lisboa.

Robuchon á Galera

Quick facts Robuchon á Galera, Restaurant information ...
Robuchon á Galera
Interactive map of Robuchon á Galera
Restaurant information
Established1 May 2001
Food typeFrench
Rating3 Michelin stars Michelin Guide 2008
Location3/F, Casino Lisboa, Macau, Macau, Macau, SAR China
ReservationsRecommended
Website
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Robuchon á Galera, owned by the late chef Joël Robuchon, has been awarded three stars by the Michelin Guide in 2008. Robuchon á Galera serves European cuisine such as roasted guinea fowl and foie gras from its à la carte menu.[3] The restaurant has since moved to the top floor of the Grand Lisboa hotel and has been renamed Robuchon au Dôme.[4]

See also

References

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