Cherry St. Bar-B-Que
BBQ restaurant in Toronto, Ontario, Canada
From Wikipedia, the free encyclopedia
Cherry St. Bar-B-Que is a barbecue restaurant located in the Port Lands area of Toronto, Ontario, Canada.
Southern
| Cherry St. Bar-B-Que | |
|---|---|
| Restaurant information | |
| Established | July 1, 2016[1] |
| Owner | Lawrence La Pianta[1] |
| Head chef | Lawrence La Pianta[2] |
| Food type | American Barbecue Southern |
| Rating | Bib Gourmand (Michelin Guide) |
| Location | 275 Cherry Street, Toronto, Ontario, Canada |
Seating capacity | 60[1] |
| Website | www |
History
The restaurant opened in 2016, in a 1920s-built former Dominion Bank location[3] that previously hosted the Cherry Street Restaurant.[1] The owner and head pitmaster is Lawrence La Pianta, who spent years competing and judging on the Kansas City Barbeque Society circuit, the largest barbecue circuit in the world.[3][1][4]
All of the barbecue offerings at the restaurant are smoked using white oak[3] on the patio, located inside a redesigned shipping container.[4] The restaurant also often hosts Sunday pig roasts, featuring guest pitmasters from other barbecue joints in North America.[1]
Recognition
The business was named a Bib Gourmand restaurant by the Michelin Guide at Toronto's 2022 Michelin Guide ceremony,[5] and has retained this recognition each year following.[4] A Bib Gourmand recognition is awarded to restaurants who offer "exceptionally good food at moderate prices." Michelin highlighted the restaurant's various barbecue offerings, including its Texas-style brisket and St. Louis-style ribs.[4]