Dihydro-resveratrol

Chemical compound From Wikipedia, the free encyclopedia

Dihydro-resveratrol is a dihydrostilbenoid found in wine.[1][2] It is also a metabolite of trans-resveratrol formed in the intestine by the hydrogenation of the double bond by microflora.[3] It is also a non-cannabinoid estrogenic compound found in cannabis.[4][full citation needed]

Quick facts Names, Identifiers ...
Dihydro-resveratrol
Chemical structure of dihydro-resveratrol
Names
Preferred IUPAC name
5-[2-(4-Hydroxyphenyl)ethyl]benzene-1,3-diol
Other names
Dihydroresveratrol
Identifiers
3D model (JSmol)
ChEBI
ChemSpider
ECHA InfoCard 100.122.692 Edit this at Wikidata
KEGG
UNII
  • InChI=1S/C14H14O3/c15-12-5-3-10(4-6-12)1-2-11-7-13(16)9-14(17)8-11/h3-9,15-17H,1-2H2
    Key: HITJFUSPLYBJPE-UHFFFAOYSA-N
  • C1=CC(=CC=C1CCC2=CC(=CC(=C2)O)O)O
Properties
C14H14O3
Molar mass 230.263 g·mol−1
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
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