Draft:Chicken loaf

Manufactured Meat Product From Wikipedia, the free encyclopedia

A Chicken loaf (Not to be Confused with the Chicken Meatloaf) (Known by different Names) is a Manufacturered meat product that can be Seen across Australia and New Zealand Supermarkes.

  • Comment: A Google search is not a source. Unless you can find multiple reliable, independent, secondary sources discussing the chicken loaf (like all the decline notices have requested), this will be rejected with no option to resubmit.
    Don't remove previous decline notices and reviewer comments, please. bonadea contributions talk 22:05, 20 February 2026 (UTC)

Overview

Typical commercial preparations list the major ingredient as "meat including chicken" with about 60 to 70% Chicken and , basic spices and Binders such as Starch or Soy Protein.

It is mostly put in Sandwiches or Salads with Mayonnaise and Lettuce.

There are Two different names for the Chicken loaf as of "Chicken loaf", or "Chicken roll" which can be found at Australian or New Zealand Supermarkets.

References

https://www.google.com/search?q=what+is+in+a+chicken+loaf+luncheon+meat&client=ms

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