Ferment Brewing Company
Brewery in Hood River, Oregon, U.S.
From Wikipedia, the free encyclopedia
Ferment Brewing Company is a brewery in Hood River, Oregon, United States. It was established in 2018.[1]
| Ferment Brewing Company | |
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 Interactive map of Ferment Brewing Company | |
| Restaurant information | |
| Location | Hood River, Oregon, United States |
| Coordinates | 45.7147°N 121.5141°W |
| Website | fermentbrewing |
The brewery operates across from Hood River Waterfront Park.[2] In addition to beer, the business produces kombuchas[3] and also serves ciders, cocktails[4] and mocktails, and wine. The food menu includes appetizers, salads, sandwiches,[5] salt and vinegar French fries with kombucha ketchup, as well as pickled vegetables.[3] Ferment has also served falafel bahn mi, soft pretzels with miso cream cheese dip, and Nilgiri black tea kombucha.[6][7]
Ferment uses "old-school farmhouse" techniques[8] and has been recognized by the Oregon Beer Awards.[9]
