Free Meal Program (Indonesia)

Public Nutrition policy of Indonesia From Wikipedia, the free encyclopedia

The Free Meal Program (Indonesian: Makan Bergizi Gratis or MBG, sometimes translated literally as Free Nutritious Meals[1]) is Indonesia's free lunch program under President Prabowo Subianto's administration which has been running gradually since 6 January 2025. The program primarily targets high school/vocational students, as well as pregnant and lactating women. Although it was designed with claims to improve people's nutrition and reduce stunting rates, the implementation of the program has drawn some criticism and rejection in various regions, especially because it caused poisoning cases.[2]

High school students in Kalimantan eat free meals, October 2025.

History

Early initiatives (1991–2023)

Prior to the national rollout in 2025, Indonesia implemented several localised and smaller-scale school feeding programs. Since 1991, the government launched pilot programs as part of a poverty alleviation strategy, providing snacks to students in underdeveloped villages.[3] This was expanded in 1996 to reach over 2 million students but was largely halted following the 1997 Asian financial crisis.[4] In 2016, the Ministry of Education and Culture introduced the Nutrition Programme for School Children (PROGAS), which provided nutritious breakfasts to students in regions with high stunting rates.[5]

2024 presidential campaign

The current large-scale free meal program was a flagship campaign promise of Prabowo Subianto and Gibran Rakabuming Raka during the 2024 Indonesian presidential election.[6] Originally proposed as "Makan Siang Gratis" (Free Lunch), the initiative aimed to address Indonesia’s high stunting rate, which stood at approximately 21.5% in 2022. Following their election victory, the program's scope was expanded to include pregnant women, breastfeeding mothers, and toddlers, and the name was officially changed to Makan Bergizi Gratis (MBG) or Free Nutritious Meals to emphasize nutritional quality over the time of day the meal is served.[7]

Launch and implementation (2024–Present)

To manage the program, the government established the National Nutrition Agency (Badan Gizi Nasional or BGN) in August 2024. Throughout the latter half of 2024, the government conducted several pilot projects in cities like Tangerang and Sukabumi to test logistics and meal costs, which were estimated at approximately IDR 15.000 per portion.[8][9]

The program officially launched nationwide on 6 January 2025. In its initial phase, it targeted approximately 15 to 20 million beneficiaries using a budget of IDR 71 trillion.[10] The implementation utilises a "central kitchen" system (Satuan Pemenuhan Pelayanan Gizi), where meals are prepared in dedicated hubs and distributed to local schools. The Indonesian government aims to scale the program to reach 82.9 million people by 2029.[11]

In March 2026, it was announced that the program would be scalled down due to "fiscal efficiency" concerns as a result of the 2026 Iran war.[12]

Food Poisoning Concerns

Since the launch of the free meals programme on 6 January 2025, there have been repeated instances of mass food poisoning reported nationwide. The first case occurred on 16 January in Sukoharjo, when ten students fell ill,[13] followed by similar incidents across multiple provinces. By late September, 6,452 children had been affected nationwide, and the National Nutrition Agency noted 4,711 suspected cases out of one billion portions served.[14] A subsequent report recorded 16,109 affected pupils as of 31 October.[15] The high number of affected students led the phenomenon to gain nation-wide and even international attention.

Critics

Multiple NGOs have urged the government to temporarily suspend the $10 billion program after hundreds of students contracted food poisoning from the meals. During the parliamentary hearing, the head of the Network for Education Watch (JPPI) referred to the outbreaks of food poisoning as a "systematic failure".[16]

Several protests have occurred in response to the incidents. On 27 September, hundreds of concerned mothers gathered in Sleman. The concerned mothers created sounds with kitchenware, protesting the free meal program's high food high number of food poisoning cases.[17] A similar effort also occurred in Monas, Jakarta. Located near the State Palace, concerned mothers protested the free meal program with posters filled with satirical comments about the program.[18]

Government's Response

The Ministry of Health attributed these incidents to bacterial and viral contamination linked to poor kitchen sanitation.[19] NGOs[which?] urged the government to suspend the ten-billion-dollar programme, describing the outbreaks as a "systematic failure."[20] Indonesia's Minister of Health, Budi Gunadi Sadikin, elaborated on the finding, citing various reasons, such as poor sanitation in the kitchen.[21]

Lawmakers[who?] also commented on the issue, stating that difficulties were to be expected in a programme of this scale.[22]

On 5 May, President Prabowo Subianto defended the initiative.[23][24] He speculated that the food poisoning cases could be caused by students eating the lunches with their bare hands. He stated that the program received tighter standard operating procedures. On 15 October, President Subianto acknowledged the flaws of his initiative, citing a 0.0007 percent rate of food poisoning incidents.[25]

Indonesia’s Coordinating Minister for Human Development and Culture Zulkifli Hasan emphasized that the government is giving “very serious attention” to the program.[26] He added that the success of the free meal program would determine the success of the Subianto administration. In the same interview, he also stated that President Subianto has formed a coordination team comprising 13 ministries and government agencies that will hold daily monitoring meetings at the Food Coordinating Ministry’s office to evaluate the MBG program daily. A coordination team comprising 13 ministries was subsequently formed for daily monitoring.[27]

National Parliament

After the phenomenon became nation-wide news, several lawmakers addressed the issue. On 15 October, Habiburokhman, the head of House Commission III, expressed that "every program is bound to have issues", comparing the MBG initiative to coordinating a daily national celebration.[28]

Regional Executives

In West Java, Governor Dedi Mulyadi suspended the program in four affected areas after hundreds of pupils fell sick after eating the free lunches in West Bandung and Sukabumi regions.[29] Mulyadi also acknowledged that the government needs to evaluate the program and address students' trauma after eating the food.[30]

References

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