Garcinia multiflora
From Wikipedia, the free encyclopedia
| Garcinia multiflora | |
|---|---|
 | |
Scientific classification  | |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Eudicots |
| Clade: | Rosids |
| Order: | Malpighiales |
| Family: | Clusiaceae |
| Genus: | Garcinia |
| Species: | G. multiflora |
| Binomial name | |
| Garcinia multiflora | |
| Synonyms | |
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Garcinia multiflora[1] is a species of tree in the family Clusiaceae.[2][3] No subspecies are listed in the Catalogue of Life.[2]
It is called dọc in Vietnamese and used to flavour and colour bún riêu soup.
