Glycomyces sambucus
From Wikipedia, the free encyclopedia
| Glycomyces sambucus | |
|---|---|
Scientific classification  | |
| Domain: | Bacteria |
| Kingdom: | Bacillati |
| Phylum: | Actinomycetota |
| Class: | Actinomycetes |
| Order: | Glycomycetales |
| Family: | Glycomycetaceae |
| Genus: | Glycomyces |
| Species: | G. sambucus |
| Binomial name | |
| Glycomyces sambucus Gu et al. 2007[1] | |
| Type strain | |
| CGMCC 4.3147 DSM 45047 JCM 15472 E71[2] | |
Glycomyces sambucus is a bacterium from the genus of Glycomyces which has been isolated from the stem of the tree Sambucus adnata from Xishuangbanna in China.[1][2][3][4]
