Grater cake From Wikipedia, the free encyclopedia Coconut dessert TypeDessertPlace of originJamaicaMain ingredientsCoconut, sugar fondantGrater cakeTypeDessertPlace of originJamaicaMain ingredientsCoconut, sugar fondant Grater cake is a dessert of grated coconut in a fondant of sugar in Jamaican cuisine.[1] While refined, or white sugar, is now often used, when "wet" or "new" brown sugar was used, it was known as grater brute.[1] Toto (dessert) Gizzada List of Jamaican dishes References 1 2 Frederic Gomes Cassidy, Robert Brock Le Page Dictionary of Jamaican English page 72 This dessert-related article is a stub. You can help Wikipedia by adding missing information.vte This Jamaican cuisine-related article is a stub. You can help Wikipedia by adding missing information.vte Related Articles
