Heiko Antoniewicz

Born (1965-11-10) 10 November 1965 (age 59)

Cooking styleMolecular gastronomy

Websitehttp://www.antoniewicz-do.de

Heiko Antoniewicz
Antoniewicz in 2019
Born	(1965-11-10) 10 November 1965 (age 59)
Culinary career
Cooking style	Molecular gastronomy
Website	http://www.antoniewicz-do.de

Heiko Antoniewicz (born 10 November 1965 in Dortmund, West Germany) is a German chef who uses techniques of molecular gastronomy, including sous-vide.

Antoniewicz has cooked for Crown Prince Harald of Norway, Queen Elizabeth II, and Angela Merkel.^[1]