Herbaspirillum hiltneri
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| Herbaspirillum hiltneri | |
|---|---|
Scientific classification  | |
| Domain: | Bacteria |
| Kingdom: | Pseudomonadati |
| Phylum: | Pseudomonadota |
| Class: | Betaproteobacteria |
| Order: | Burkholderiales |
| Family: | Oxalobacteraceae |
| Genus: | Herbaspirillum |
| Species: | H. hiltneri |
| Binomial name | |
| Herbaspirillum hiltneri Rothballer et al. 2006[1] | |
| Type strain | |
| CCUG 54573, CIP 109904, DSM 17495, LMG 23131, N3, Rothballer N3[2] | |
Herbaspirillum hiltneri is a Gram-negative bacterium[3] of the genus Herbaspirillum[4] isolated from surface-sterilized wheat roots.[5] It was collected in the Oberpfalz in Germany.[6]
