Homalomena philippinensis
Species of flowering plant
From Wikipedia, the free encyclopedia
Homalomena philippinensis is a species of flowering plants in the family Araceae. It is native to the Philippines and Orchid Island in Taiwan.[1] The plant has large heart-shaped leaves that grow up to around 1 m (3.3 ft) tall from an underground corm. It grows at low elevations usually in forests and along bodies of water.[2][3] It is commonly known as payau or payaw, alupayi or alopayi, salet, or tahig, among other names.[2]
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| Homalomena philippinensis | |
|---|---|
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| Homalomena philippinensis in Mindanao, Philippines | |
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| Original botanical illustration of Homalomena philippinensis (left) by Adolf Engler (1912) | |
Scientific classification  | |
| Kingdom: | Plantae |
| Clade: | Embryophytes |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Monocots |
| Order: | Alismatales |
| Family: | Araceae |
| Genus: | Homalomena |
| Species: | H. philippinensis |
| Binomial name | |
| Homalomena philippinensis | |
| Synonyms[1] | |
| |
H. philippinensis is commonly grown as an ornamental plant. The petioles of the leaves have a sweet chewing gum scent when crushed. The leaves are used in Philippine folk medicine and for wrapping food in Philippine cuisine.[2][3][4]
