List of ice cream flavors

This is a list of notable ice cream flavors. Ice cream is a frozen dessert usually made from dairy products, such as milk and cream, and often combined with fruits or other ingredients and flavors. Most varieties contain sugar, although some are made with other sweeteners.

Name	Region	Type	Distinctive ingredients and description
Bacon		Savory	A modern invention, generally created by adding bacon to egg custard and freezing the mixture^[1]
Beer			Flavors vary with the type of beer used: a stout beer, for instance can can impart a malty and caramel-like flavor, while the use of pilsner, India pale ale and pale ale can impart flavors of bitterness.^[2]
Biscuit Tortoni	France		Made with eggs and heavy cream, often containing chopped cherries or topped with minced almonds or crumbled macaroons
Black raspberry	New England	Fruit	Black raspberry ice cream often contains chocolate chips, and is especially popular in New England.^[3]
Blue moon	United States, Upper Midwest		Has a bright blue coloring, and is available in the Upper Midwest of the United States
Brown bread			Originated in France in the 18th century. Brown bread appears in pieces that are toasted, caramelized, or infused into a liquid, before being strained and removed.^[4]^[5]^[6]
Butter Brickle	United States, Sioux Falls		The registered trademark of a toffee ice cream flavoring introduced by the Blackstone Hotel in Omaha, Nebraska, in the 1920s.^[7] Alternately, it is often prepared and sold as butter vanilla-flavored ice cream with tiny flecks of butter toffee instead of chunks of Heath bar.
Butter pecan	Southern United States		Smooth vanilla ice cream with a slight buttery flavor, with pecans added.
Caramel
Cherry		Fruit	Includes variations (e.g. Amaretto cherry, black cherry)^[8]
Chocolate
Chocolate chip cookie dough
Coffee
Cookies and cream
Cornish	United Kingdom, Cornwall
Crab	Japan, Hokkaido	Savory	A Japanese creation,^[9] it is described as having a sweet taste; the island of Hokkaido, Japan, is known for manufacturing it.^[10]^[11]
Garlic		Savory	Savory in taste, in at least one notable preparation the flavor combines vanilla ice cream and garlic.^[12]^[13]
Grape		Fruit
Green tea	Japan
Goody Goody Gum Drops	New Zealand		Unique to New Zealand^[14]
Hokey pokey	New Zealand		Eaten in New Zealand, consisting of plain vanilla ice cream with small, solid lumps of honeycomb toffee
Mint chocolate chip			Mint ice cream with small chocolate chips. In some cases the liqueur crème de menthe is used to provide the mint flavor, but in most cases peppermint or spearmint flavoring is used.
Moon mist	Atlantic Canada	Fruit	A blend of grape, banana, and blue raspberry (or sometimes bubblegum) flavors, popular in Atlantic Canada. The flavors are generally blended together to give a mist-like texture.^[15]^[16]
Moose tracks	United States, Michigan		Ice cream with peanut butter cups and Moose Tracks fudge^[17]
Neapolitan			Usually vanilla, chocolate and strawberry ice cream together side by side
Oyster		Savory	^[18]
Pistachio
Queso	Philippines	Savory	^[19]
Raspberry ripple		Fruit	Raspberry syrup injected into vanilla ice cream.
Rocky road			Chocolate ice cream, nuts, and whole or diced marshmallows, or sometimes replaced with marshmallow creme, a more fluid version. Variations exist.
Rum raisin		Fruit	^[20]
Sili	Philippines
Spumoni	Italy		A molded Italian ice cream made with layers of different colors and flavors, usually containing candied fruits and nuts
Stracciatella	Italy, Bergamo
Strawberry	United States, Maryland	Fruit
Superman	Midwestern United States
Teaberry		Fruit	^[21]
Tiger tail	Canada		A flavor popular in Canada, consisting of orange-flavored ice cream with swirls of black licorice
Tramontana	Argentina, Mar del Plata		Dark chocolate, white chocolate, dulce de leche and cookies.^[22]
Tutti frutti		Fruit
Ube	Philippines		Purple yam – a popular ice cream flavor in the Philippines^[23]
Vanilla			^[24]

List of ice cream flavors

Flavors

See also

References

External links

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