Jane Butel
American cook and television host
From Wikipedia, the free encyclopedia
Jane Butel is an American cook and television host, specializing in cuisine of the Southwestern United States and Tex-Mex cooking. She has published numerous books, and was the host of the Create Network show Jane Butel's Southwestern Kitchen. She is a graduate of Kansas State University, and founded the Jane Butel Cooking School.[1][2][3]
AlmamaterKansas State University
OccupationsCook
Television Host
Television Host
Jane Butel | |
|---|---|
| Alma mater | Kansas State University |
| Occupations | Cook Television Host |
Bibliography
- Chili Madness, Workman Publishing Company (1980)
- Jane Butel's Tex-Mex Cookbook, Harmony Books (1980)
- Hotter Than Hell: Hot and Spicy Dishes from Around the World, HPBooks (1987)
- Fiesta: Southwest Entertaining with Jane Butel, HarperCollins (1987)
- Jane Butel's Southwestern Kitchen, HPBooks (1994)
- Fiestas for Four Seasons: Southwest Entertaining with Jane Butel, Clear Light Books (1996)
- Real Women Eat Chiles, Cooper Square Publishing (2006)
