Jazz Singsanong
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Born and raised in Nakhon Si Thammarat province in Southern Thailand, in 2006 Jazz moved to Los Angeles to take over Jitlada with her brother, Suthiporn “Tui” Sungkamee.[4] Following Tui's death in 2017, Jazz became the owner of Jitlada.[5]
In 2021, Jazz and Jitlada were featured on Diners, Drive-ins and Dives.[6]
In 2022 and 2023, Jazz was nominated as a semifinalist for the James Beard Foundation Award for Best Chef: California.[7][8][9]
References
- ↑ "Jazz and Tui Forever: The story of Jitlada, Original Southern Thai in East Hollywood ~ L.A. TACO". lataco.com. 2018-05-14. Retrieved 2025-01-04.
- ↑ "Off Menu: An education in Thai food with Jitlada's Jazz Singsanong". Los Angeles Times. 2019-10-15. Retrieved 2025-01-04.
- ↑ X (2023-06-23). "At immigrant-run celebrity hot spots, Tinseltown, Thai Town and Koreatown collide". Los Angeles Times. Retrieved 2025-01-04.
- ↑ "The priceless nature of Jitlada". Los Angeles Times. 2023-12-08. Retrieved 2025-01-04.
- ↑ "Thai chef Suthiporn 'Tui' Sungkamee dies at 66; his gift for spices turned Jitlada into a favorite". Los Angeles Times. 2017-10-20. Retrieved 2025-01-04.
- ↑ Ong, Jennifer (2021-02-02). "10 Most Memorable Chefs On Guy's Grocery Games". ScreenRant. Retrieved 2025-01-04.
- ↑ Brown, Forrest; Hunter, Marnie (2022-06-14). "The James Beard Award 2022 winners are …". CNN. Retrieved 2025-01-04.
- ↑ Breijo, Stephanie (2022-06-14). "Los Angeles chefs, food writers snubbed at 2022 James Beard Foundation Awards". Los Angeles Times. Retrieved 2025-01-04.
- ↑ "The 2023 James Beard Awards Semifinalists | James Beard Foundation". www.jamesbeard.org. Retrieved 2025-01-04.
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