Kaatje bij de Sluis
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Head chefPeter Postma[1]
Food typeFrench, Regional, Biologic[2]
Rating
Michelin Guide
Michelin GuideLocationBrouwerstraat 20, Blokzijl, 8356 DV, Netherlands
| Kaatje bij de Sluis | |
|---|---|
 Interactive map of Kaatje bij de Sluis | |
| Restaurant information | |
| Head chef | Peter Postma[1] |
| Food type | French, Regional, Biologic[2] |
| Rating | Michelin Guide |
| Location | Brouwerstraat 20, Blokzijl, 8356 DV, Netherlands |
| Seating capacity | 65 |
| Website | website |
Kaatje bij de Sluis is a restaurant located in Blokzijl, Netherlands. It is a fine dining restaurant awarded one or two Michelin stars from 1978 until the present time, with the exception of 2005. GaultMillau awarded them 16.0 points (out of 20).[3]
The predecessor of head chef Peter Postma was André Mol, who was responsible for the two Michelin star rating.[4][5]
Kaatje bij de Sluis is a member of Alliance Gastronomique Néerlandaise.[6]
The restaurant is located in the centre of Blokzijl, a small but old town, near the sluices. The name points to the legend of "Kaatje", a girl who at a young age assumed leadership over the kitchen of the inn "In den Gouden Walvisch".[7]
