Lentibacillus kapialis
From Wikipedia, the free encyclopedia
| Lentibacillus kapialis | |
|---|---|
Scientific classification  | |
| Domain: | Bacteria |
| Kingdom: | Bacillati |
| Phylum: | Bacillota |
| Class: | Bacilli |
| Order: | Bacillales |
| Family: | Bacillaceae |
| Genus: | Lentibacillus |
| Species: | L. kapialis |
| Binomial name | |
| Lentibacillus kapialis Pakdeeto et al. 2007[1] | |
| Type strain | |
| PN7-6[2] | |
Lentibacillus kapialis is a Gram-positive, strictly aerobic and moderately halophilic bacterium from the genus of Lentibacillus which has been isolated from fermented shrimp paste from Thailand.[1][3][2]
