Madura Tea Estates
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| Industry | Tea industry |
|---|---|
| Founded | 1978 |
| Founder | Michael and Norma Grant-Cook |
| Headquarters | , |
Key people | Ron Ford |
| Products | tea |
| Website | maduratea |
Madura Tea Estates is an Australian company that produces tea.
In 1978, Mike and Norma Grant-Cook, tea planters from Ceylon, established the Madura Tea Estates in Murwillumbah (Tweed River valley) in north-eastern New South Wales. Madura produces Assam tea and green tea (the latter is locally produced since 1989[1]), which is blended with Sri Lanka (Ceylon) tea.[2][3][4] As of 2000, the company was 100% Australian-owned.[5] The "Madura Tea" production started in 1982, as of 2003, 25 hectares were used for the plantation.[6]
Madura Tea packagings are 100% recyclable.[7][8][9][10]
Madura Tea dumped[clarification needed] halal certification in Australia.[11]
Tea primarily targets the domestic market as part of the "buy Australia" campaign.[3] Like its competitors, Tea Estates of Australia and Nerada Tea, Madura Tea established a visitor center, where tourists can taste and buy samples.[12] Madura Tea became the official tea of Parliament House in Sydney in 2013 (replacing Twinings).[13]
- Royal Hobart Fine Food Awards, Madura won a prestigious Gold Medal
- Silver Medal for its English Breakfast Silk Infuser Tea Bags
- Bronze medal in the Regional Food Class at the Sydney Royal Fine Foods for the lemon myrtle tea bags.[14]