Mangalorean chicken sukka

Mangalorean chicken sukka or kori sukka/kori ajadina (Tulu) is an Indian chicken dish native to the Mangalore and Udupi regions of Karnataka. The word "sukka" comes from the Hindi "sukha" which means "dry", sometimes also called "kori ajadina". However, it can be prepared in two variations: dry and semi-gravy.^{[clarification needed][1][2]}