Mariagrazia Pizza
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Mariagrazia Pizza | |
|---|---|
| Born | |
| Alma mater | University of Naples Federico II |
| Awards | EMBO Member (2000)[1] |
| Scientific career | |
| Fields | Vaccines Pathogenesis[2] |
| Institutions | |
Mariagrazia Pizza MAE is an Italian vaccine researcher who is a professor at Imperial College London.[2][4] She worked as Senior Scientific Director for Bacterial Vaccines at GSK plc.[5][6] She was involved with the development of the first pertussis vaccine. In 2023, she was awarded the IVI-SK bioscience Park MahnHoon Award.[7]
Pizza was born in Eboli, Italy and lived there until 1980.[8] She studied chemistry and pharmaceutical science at the University of Naples Federico II.[9] Her dissertation used nuclear magnetic resonance to explore the structure of opioid peptides.[9] When a family member became ill, she decided to learn more about pharmaceutical design. She moved to the European Molecular Biology Laboratory in Heidelberg, where she learnt molecular biology and engineering.[9]