Mukimo
From Wikipedia, the free encyclopedia
 Mukimo with Beef Stew | |
| Course | Main course |
|---|---|
| Place of origin | Kenya |
| Region or state | Mount Kenya region |
| Serving temperature | Hot |
| Main ingredients | Mashed potatoes, with beans or maize with green vegetables |
Mukimo, mokimo or irio is a Kenyan meal (predominantly from communities living around Mount Kenya) prepared by mashing potatoes and green vegetables.[1] It may also include maize and beans. Mukimo is mostly served as an accompaniment for meat-based stew and nyama choma.[2] Though originally from the central part of Kenya, mukimo is now consumed amongst various communities in Kenya.
