Multekrem
Norwegian dessert
From Wikipedia, the free encyclopedia
Multekrem is a traditional Norwegian dessert made by mixing cloudberries with whipped cream and sugar.[1]
| |
| Type | Dessert |
|---|---|
| Place of origin | Norway |
| Main ingredients | Cloudberries, whipped cream, sugar |
The cloudberries can be served as-is or heated. It is common to serve the multekrem with krumkake or kransekake. Multekrem is also a traditional Norwegian Christmas dinner dessert.[2]
