National Federation of Fish Friers
British trade association
From Wikipedia, the free encyclopedia
The National Federation of Fish Friers (NFFF) is a British trade association for the fish and chips trade.
AbbreviationNFFF
Formation1913
LegalstatusNon-profit organisation
| |
| Abbreviation | NFFF |
|---|---|
| Formation | 1913 |
| Legal status | Non-profit organisation |
| Location | |
Region served | UK |
| Members | 10,500 fish and chip shops |
NFFF President | Andrew Crook |
Main organ | NFFF Board of Directors |
| Affiliations | Seafish |
| Website | nfff |
Structure
Its headquarters are in Leeds, West Yorkshire. Standard membership for one shop is, as of 2026, £215 a year.[1] It has 12 regions.
History
It was founded in 1913 and has about 8,500 members.[2]
Function
It runs training courses[3] and speaks for the trade.[4][5] It runs the Customer Service Skills and Fish Frying Skills qualifications for the Seafish authority.
Awards
It runs the Young Fish Frier of the Year Award.
Publications
Its monthly magazine The Fish Friers Review (no apostrophe) was founded as The National Fish Caterers’ Review in 1925.[6]