No Saint (restaurant)
Pizzeria in Portland, Oregon, U.S.
From Wikipedia, the free encyclopedia
No Saint is a pizzeria in Portland, Oregon, United States.[1] Spouses Gabriella Casabianca and Anthony Siccardi launched the business as a pop-up in 2019, before moving into a brick and mortar space in 2022. The restaurant has garnered a positive reception.
- Gabriella Casabianca
- Anthony Siccardi
| No Saint | |
|---|---|
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 Interactive map of No Saint | |
| Restaurant information | |
| Established | 2019 |
| Owners |
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| Food type | Italian (pizza) |
| Location | 1603 Northeast Killingsworth Street, Portland, Multnomah, Oregon, 97211, United States |
| Coordinates | 45.5628°N 122.6489°W |
| Website | nosaintpdx |
Description
No Saint is a pizzeria on Killingsworth Street in northeast Portland's Vernon neighborhood.[2] The restaurant's interior has a wood-fired oven. The Pepperoni Supreme pizza has pepperoni, garlic, red onion, pepperoncini, mozzarella, ricotta, and honey.[3] In addition to pizza, No Saint has served trenne à la vodka, calamari salad, Campari cake,[4] spinach lasagnetta, and brassicas.[5]
History
Spouses Gabriella Casabianca and Anthony Siccardi are co-owners. The business started as a pop-up, offering small plates at Vivienne in 2019 and pizza at Dame Collective in April 2020.[6][7] In 2022, No Saint moved into a brick and mortar space previously occupied by Handsome Pizza and Seastar Bakery.[8]
No Saint began offering daytime service in March 2024.[9]
Reception
In 2023, The Oregonian ranked No Saint number seven in a list of Portland's best new restaurants,[10] and included the business in a list of the city's five best new pizzerias.[3] The newspaper's Michael Russell also included the rigatoncini a la vodka in an overview of the city's best new dishes of 2023.[11] The Oregonian's Julie Evensen called the pizza "inventive" in a 2024 list of seven pizza "favorites to try" in Portland.[12] The business ranked fourth in the best restaurant category of the newspaper's annual Readers Choice Awards in 2025.[13]
In 2023, Waz Wu included No Saint in Eater Portland's overview of recommended vegan pizza eateries in the city,[14] and Nathan Williams included the business in a list of seventeen "stellar" bars and restaurants on Northeast Killingsworth.[5] The website's Brooke Jackson-Glidden wrote, "The produce is super seasonal, and the flavor combinations are always really interesting."[15]
