Obed West
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Obed West was born in Pitt Street, Sydney, in a house on the eastern bank of the Tank Stream between what is now Martin Place and King Street.[1] He was the son of convict parents, Thomas West (1773–1858) and Mary Rugg.[2]
In 1810 West's father obtained Barcom Glen, a 75-acre (30 ha) property above Rushcutter's Bay, to construct and operate a water mill for milling flour[3][4] and West lived there from that date until his death in 1891. In 1836, his father conveyed the property to him on condition that he not sell, alienate or dispose of any of it, except by leases not exceeding 19 years.[5] The land, at the edge of the inner Sydney suburb of Paddington, therefore remained largely undeveloped at least until 1910.[6] It was said that the property remained, at West's death, "an oasis of verdant green and spreading forest trees in a wilderness of terraced houses".[7] The family home at Barcom Glen was demolished in 1912.[8][9]
In 1831, West married Jane Lindsey (1811–187) at St James’ Church, Sydney.[10]
West was a businessman and milled flour with his father's watermill – the first of its type for grinding flour in Sydney. He also bred cattle in the Camden district, and carried on a dairy business and grew fruit at Barcom Glen.[11]
It was said that he was an accomplished shooter and that "for years he was considered the best marksman in the colony".[11] In 1851, he received the first gold medal for a rifle shot in New South Wales – the medal, of "Bathurst gold" was for second place at a quarterly meeting of the Sydney Rifle Club.[12]
